Pancakes On The Go

9 Nov

Pancakes on the go! This is best when made the night before and stored in a plastic baggie in the fridge so that it’s easy to grab and go in the morning. Also, feel free to top with peanut butter or sugar-free jelly. If you find another good topping, let us know!

Per Serving:
Calories: 201
Carbs: 18g
Protein: 24g

Total time:
5 Minutes

Ingredients:

  • 4 egg whites
  • 1/3 cup whole rolled oats
  • 1 tbsp splenda (2 packets)
  • Cinnamon (optional)

Directions:

Mix all ingredients in a bowl. Cook like a pancake. Eat & enjoy!

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